Our small family restaurant has been part of the Bridport community since 2002.

Rakhang Thai food is cooked with fresh ingredients, including vegetables, poultry, port, beef, lamb, fish, and seafood are also a variety of spices and fresh herbs e.g. onion, shallot, spring onion, rhizome, galangal, lemongrass, kaffir lime leaves, basil leaves, coriander, cinnamon, cloves, nutmeg, etc; to give Thai dish a distinctive taste. Our little corner of Thailand in the heart of lovely Dorset.

• Vegetarian Options
• Reservations