Our focus is on creating a small seasonal menu that changes each month, enabling us to serve our customers the freshest local produce available.

We pride ourselves on making everything we can by hand: from breads, pastries and ice creams to pastas, pickles and preserves. What we don't make ourselves we source from some of the best producers in Scotland – Shaw's and Hardiesmill for our local meats, fish & shellfish from Ross Dougal in Eyemouth, I.J. Mellis cheese, Luckie Coffee and beer from Tempest Brewery.

• Children Welcome
• Wheelchair Access
• Vegetarian Options
• Gluten Free Options
• Parking
• Reservations
• Internet Booking