Our state of the art kitchen uses the best local produce to create classic, simple yet innovative dishes…

Our Head Chef , Allan McLaughlin, and his team take pride in using the best produce, cooked simply to create classic British dishes with a modern, light touch.Open every day of the year, enjoy breakfast, lunch, dinner & our famous afternoon teas in the company of Oxford’s academics, local residents, guests & visitors…

• Children Welcome
• Wheelchair Access
• Vegetarian Options
• Gluten Free Options
• Parking
• Reservations
• Internet Booking
• Private Dining